Mr. Jaydip Sarkar

Having completed B.Sc. in Hospitality and Hotel Administration from Institute of Hotel Management, Kolkata in the year 2013.

Joined Hilton Hotels and Resorts in Bengaluru as a pre-opening team member in the Food and Beverage Service department. After working for 4.5 years with Hilton Bengaluru, got a transfer to its luxury brand, Conrad bengaluru as an Outlet Manager. His last assignment was as an outlet manager of the best Asian restaurant in Bengaluru. 

Currently working as a faculty associate with Inspiria in the HHA department.