Sweety Tamang
BHM
Batch of 2017 – 2020
Academics
| Qualification | Institute | Board/University | Year | % / CGPA |
|---|---|---|---|---|
| B.Sc in Hospitality and Hotel Administration | Inspiria Knowledge Campus | Maulana Abul Kalam Azad University of Technology | 2017 – 2020 | 7.3 |
| 10 + 2 | St. Dominic’s school | Wbchse | 2017 | 54 |
| 10 | St. Dominic’s | Wbchse | 2015 | 40 |
| Certifications / Publications |
|---|
| Nill |
| Achievement |
|---|
| Mocktail competition (4th), flip the glass (1st) |
Work experience / Internship project
| Organisation / Company | Duration | Position & Job Responsibility |
|---|---|---|
| Indana palace jodhpurs, Rajasthan | 8th October,2018 to 7th March, 2019 | Trainee |
| Skills |
|---|
| Team work, observer |
| Interests/Hobbies |
|---|
| Interacting with peoples |
| LANGUAGES | Read | Write | Speak |
|---|---|---|---|
| English | |||
| Hindi | |||
| Nepali | |||
| Bengali |
