BAR-O-SCOPE (COCKTAIL & MOCKTAIL MAKING WORKSHOP)
Date: Event Postponed amidst COVID19 outbreak. New dates to be announced soon
Workshop Coordinator: Souvik Sarkar, Asst. Professor (Department of Hospitality)
Fees: INR 1500/- per participant
Workshop on Graphic Design Fundamentals
Date: 21st – 22nd February, 2020
Workshop Coordinator: Mr. Prasun Sankar Sanyal
Culinary Workshop (Chinese & Italian Food)
Date: 16th-24th January 2020
Workshop Coordinator: Chef Ananada Shankar Chatterjee, Chef Anirban Chakrabarty
