BAR-O-SCOPE (COCKTAIL & MOCKTAIL MAKING WORKSHOP)

Date: Event Postponed amidst COVID19 outbreak. New dates to be announced soon

Workshop Coordinator: Souvik Sarkar, Asst. Professor (Department of Hospitality)

Fees: INR 1500/- per participant

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Workshop on Graphic Design Fundamentals

Date: 21st – 22nd February, 2020

Workshop Coordinator: Mr. Prasun Sankar Sanyal

Culinary Workshop (Chinese & Italian Food)

Date: 16th-24th January 2020

Workshop Coordinator: Chef Ananada Shankar Chatterjee, Chef Anirban Chakrabarty