Christmas is one of the most joyous time of the year. It’s the time were family and friends come for a get-together and exchange gifts. No Christmas is complete without treating yourself with a marvelous piece of cake.

There are plenty of different kind of cakes available in the market, but baking one at your home gives it a totally new kind experience altogether.

The team of Hospatility Management at Inspiria Knowledge Campus up with a unique kind of cake which would have a design of a Christmas tree infused on top of a muffin.

Ingredients

Flour 100gm

  • Butter 100gm
  • Baking powder 5gm
  • Castor sugar 100gm
  • Egg 100gm (2
  • Vanilla essence few drops
  • Fresh cream 300ml
  • Dry coconut powder 100gm
  • Green color for leaf

Method

Sieve flour with baking powder

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Cream fat plus castor sugar

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Add egg into it

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After sugar dissolves add essence

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Fold the flour nicely

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Pour the batter into cupcakes molds and bake at 180°C temp

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Put a round icing on the cake and dust coconut powder

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Then put an ice cream cone on top of the cake and decorate as you feel like

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You favourite Christmas cake is ready to be served! You can watch our Culinary Show at YouTube with many esay to make recepies. Have Fun!