How To Make a Christmas Tree Cake

Inside This Article

Christmas is one of the most joyous time of the year. It’s the time were family and friends come for a get-together and exchange gifts. No Christmas is complete without treating yourself with a marvelous piece of cake.

There are plenty of different kind of cakes available in the market, but baking one at your home gives it a totally new kind experience altogether.

The team of Hospatility Management at Inspiria Knowledge Campus up with a unique kind of cake which would have a design of a Christmas tree infused on top of a muffin.

Ingredients

Flour 100gm

  • Butter 100gm
  • Baking powder 5gm
  • Castor sugar 100gm
  • Egg 100gm (2
  • Vanilla essence few drops
  • Fresh cream 300ml
  • Dry coconut powder 100gm
  • Green color for leaf

Method

Sieve flour with baking powder

Cream fat plus castor sugar

Add egg into it

After sugar dissolves add essence

Fold the flour nicely

Pour the batter into cupcakes molds and bake at 180°C temp

Put a round icing on the cake and dust coconut powder

Then put an ice cream cone on top of the cake and decorate as you feel like

You favourite Christmas cake is ready to be served! You can watch our Culinary Show at YouTube with many esay to make recepies. Have Fun!

For any assistance or help regarding counselling please feel free to contact us anytime at +91-8900755550. We will be more than happy to assist you.

Share This Story, Choose Your Platform!

Related Posts

Leave a Reply

Your email address will not be published. Required fields are marked *